Alumni associations of ALBA, INSEAD & LBS: Gala dinner with Professor Aswath Damodaran

Wednesday, 05/05/2004

You may download the Invitation here

The Alumni Associations of ALBA, INSEAD and London Business School, in cooperation with ALBA, cordially invite you to a

GALA DINNER
on  Thursday, May 20th, 2004, at 7:30 pm
at the Athenaeum Intercontinental Hotel, Athens.

Guest Speaker/Topic
'Evaluating Synergy and Risk in Acquisitions'
Prof. Aswath Damodaran, Leonard N. Stern School of Business, New York University.

Prof. Damodaran is a leading authority worldwide in corporate finance and valuation.

Attendance fee: 80 Euros

Application Deadline: May 11, 2004

The aim of this event is to bring together the Alumni of the three distinguished European Business Schools, along with other prominent members of the Greek business community. By fostering life-long learning and networking, we wish to promote best management practices in Greek companies.

To reserve your place, please confirm your participation as soon as possible to:
Ms. Vicky Moscolpoulou
E-mail: [email protected]
Tel.: 210 8964531-8 ext. 289

The Alumni Associations of ALBA, INSEAD and London Business School, in cooperation with ALBA, cordially invite you to a

GALA DINNER
on  Thursday, May 20th, 2004, at 7:30 pm
at the Athenaeum Intercontinental Hotel, Athens.

Guest Speaker/Topic
'Evaluating Synergy and Risk in Acquisitions'
Prof. Aswath Damodaran, Leonard N. Stern School of Business, New York University.

Prof. Damodaran is a leading authority worldwide in corporate finance and valuation.

Attendance fee: 80 Euros

Application Deadline: May 11, 2004

The aim of this event is to bring together the Alumni of the three distinguished European Business Schools, along with other prominent members of the Greek business community. By fostering life-long learning and networking, we wish to promote best management practices in Greek companies.

To reserve your place, please confirm your participation as soon as possible to:
Ms. Vicky Moscolpoulou
E-mail: [email protected]
Tel.: 210 8964531-8 ext. 289